L’Equip Dough Enhancer (Gluten-Free) | 6 Pack

The L’Equip Dough Enhancer has special dough conditioners to help produce a fluffed, light textured baked good product. This special Dough Conditioner has no gluten and will increase your dough strength significantly while extended the shelf life. Great to use in all your baked goods. Comes in a case of six, 16 oz bags.

L’Equip Dough Enhancer Features:

• A full case of six, 16oz bags
• Helps extend shelf life
• Dough Enhancer creates a fluffy, light texture baked good
• Dough Enhancer by L’Equip
  
• Try it in all your baked goods
• Made in the U.S.A
  
• Ingredients:
  – Whey, Lecithin, Soy Powder
  – Citric Acid, Dry Yeast, Sea Salt
  – Corn Starch, Ascorbic Acid, Honey
  – Gluten Free & GMO – All Natural